Last night on our work Zoom
jasmine_r_s came up with the most beautiful name for a tea: Dreaming in the Archive. Since then I have been daydreaming of blending it.
I couldn't decide amongst green or black (or white or red) tea, so I thought maybe a blend of herbs you could mix in with a caffeination of choice.
What goes into such a tea? I have been thinking lavender, because of dreaming (though it could be chamomile or hops).
Vanilla, probably, because the smell of lignin in paper is close to vanillin. From Smithsonianmag.com:
But just vanilla-lavender sounds too sweet. What else is in the archive and its dreams?
I mentioned I was drinking Murchie's Publisher's Blend: "A chocolatey, nutty and malty blend of black teas, best accompanied by stacks of manuscripts that need reviewing. Originally commissioned by the UBC Press." I would add that I taste the slight tang of smoke.
{rf}
I couldn't decide amongst green or black (or white or red) tea, so I thought maybe a blend of herbs you could mix in with a caffeination of choice.
What goes into such a tea? I have been thinking lavender, because of dreaming (though it could be chamomile or hops).
Vanilla, probably, because the smell of lignin in paper is close to vanillin. From Smithsonianmag.com:
Here’s how Matija Strlic, the lead scientist behind that study, described the smell of an old book: "a combination of grassy notes with a tang of acids and a hint of vanilla over an underlying mustiness, this unmistakable smell is as much a part of the book as its contents."
But just vanilla-lavender sounds too sweet. What else is in the archive and its dreams?
I mentioned I was drinking Murchie's Publisher's Blend: "A chocolatey, nutty and malty blend of black teas, best accompanied by stacks of manuscripts that need reviewing. Originally commissioned by the UBC Press." I would add that I taste the slight tang of smoke.
{rf}
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Date: 2024-01-11 08:15 pm (UTC)Hmm. Pandan? Either instead of or in addition to vanilla?
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Date: 2024-01-12 06:00 am (UTC)I've seen them compared, although it tastes greener and creamier to me. I really like it.
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Date: 2024-01-12 09:04 am (UTC)Yup! Strongly advocate finding something containing it to try, just on general principle, if you possibly can... kaya is a possibly good option if compatible with your diet - it is a kind of coconut jam/curd flavoured with the stuff :-)
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Date: 2024-01-12 02:36 am (UTC)You wouldn't want Too much, but I am fond of it in teas.
( Of course, I drink yarrow tea straight up)
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Date: 2024-01-12 05:53 am (UTC)no subject
Date: 2024-01-12 05:47 pm (UTC)Lots of stuff was used for beer making. Hops arrived late to the party.
... and eventually pushed many other bittering agents aside
I make "smudge bundles" with it, since it is so easy to grow.
Dream smoke
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Date: 2024-01-12 05:31 am (UTC)Re: off-topic
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Date: 2024-01-13 11:27 am (UTC)Bit of vanilla, bit of honey and away to the Library you go!
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Date: 2024-01-13 08:22 pm (UTC)